4 pieces of fresh, cooked jalapenos stuffed with cheddar and feta cheese. Served with black garlic mayonnaise

Mozzarella cheese. White sauce. Italian sausage prepared in our kitchen with a signature seasoning. Wagyu beef bacon. Salami. Served with hot honey

Three layers of delicate, flaky pastry, and three layers of spiced apple slices infused with aromatic grains of paradise. Served warm with a scoop of house-made vanilla ice cream crafted from fresh vanilla beans

Baby lettuce with a slightly sweet flavor, topped with house-made Caesar dressing, sourdough croutons, Parmigiano Reggiano cheese, and crispy fried chicken

Hibiscus, vanilla bean, mint, rosemary

Sweet fried corn topped with parsley and Parmigiano Reggiano cheese

6 fried balls stuffed with macaroni and a cheese mixture of fontina, cream, cheddar and parmigiano reggiano, served with marinara sauce for dipping.

5 pieces of fried chilled chicken breasts. Served with a hot cheddar cheese sauce prepared in the restaurant with jalapenos, and a spice packet

White sauce with Parmigiano Reggiano. Fresh chestnut mushroom cooked with butter. Mozarella cheese. Truffle slices. Pinch of black pepper and chili flakes. Drizzle of truffle oil

Garlic, onion and balsamic sauce. Mozzarella cheese. Smoked chicken with onion, summac spice and olive oil. Toasted almonds. Fried onion. Drizzle of balsamic vinegar and pomegranate molasses. Garnished with fresh parsley

Butter chicken sauce. Cow mozzarella cheese. Chicken tikka. Fried onions. Served with mint chutney

طماطم سان مارزانو. جبنة موزاريلا البافولو. جبنة بارميجانو ريجيانو. أوراق الريحان. رشة من زيت الزيتون

White sauce with roasted pepperoni, Parmigiano Reggiano cheese, roasted garlic and brown butter. Mozzarella cheese. Pepperoni, pinch of Pecorino Romano cheese

Arugula sauce. Mozzarella cheese. Fried zucchini. Fried eggplant. Parmigiano Reggiano cheese. Fetta cheese. Drizzle of balsamic vinegar and pomegranate molasses

Classic. Tomato sauce, Cow Mozzarella cheese, with thin sliced pepperoni

White sauce with Parmigiano-Reggiano cheese and mushroom, Swiss Emental cheese, meat slices, caramelized onion and grilled bell pepper

White sauce with roasted pepperoni, Parmigiano-Reggiano cheese, roasted garlic and brown butter, with cheddar cheese and whole pepperoni peices

Five layers of lasagna sheets filled with Bolognese sauce cooked for , 3 hours, bachamel sauce, and topped with mozzarella cheese broiled and melted, and served with a spoon of pesto and pink sauce around

Pasta Rigatoni with a sauce made from a blend of San Marzano tomato sauce, Parmigiano Reggiano cheese, and Romano cheese, served with Chicken Katsu and topped with melted mozzarella cheese

Spaghetti pasta with a truffle sauce made with Parmigiano Reggiano and Pecorino Romano cheeses, sautéed mushrooms and fresh truffle slices, and garnished with a little spicy olive oil.

Layers of homemade vanilla wafers dipped in espresso, with milk chocolate and Mascarpone cheese cream, covered with chocolate powder

Homemade vanilla wafers. fresh banana slices. Covered with Fresh creme and toasted salted peanuts